How Food Banks Are Coping With Increased Demands

Throughout the country, food banks are struggling. With the economy in turmoil, more and more people every day are going hungry and looking for a relief. Unemployment is close to all time highs and many people who have jobs have been forced to cut back hours or take pay cuts. These circumstances result in individuals and families struggling to survive while facing difficult decisions. For many Americans the choice comes down to purchasing food or paying their rent or medical expenses.

 

A recent national survey by Feeding America polled 176 food banks nationwide. They found that 99% of those surveyed had a significant increase in demand over the last year. While national donations to food banks have slightly increased, demand has grown in some areas by 40% or more. Food banks are seeing lines longer than any time in their history and steady traffic flow on distribution days.

 

Another challenge food banks are facing is in those who are seeking assistance. Many people looking for food are first time visitors. Often they are from the middle class and never thought they would be in the position of asking for food. Food bank volunteers struggle to help these visitors who are often embarrassed or angry about their predicament.

 

Coping with these increased demands and unprecedented situations can be challenging. Food banks all around the country are doing the best they can to manage the situation with the resources available. Many food banks have had to tap into emergency supplies, depleting them in some cases. Others have put out pleas to local communities for food and monetary donations. With the holiday season at the door step, many food banks will be handing out chicken this year instead of turkey.

 

Food banks throughout the country have also been assisting visitors in other ways. They have been helping clients to find other means available to help put food on the table. They are assisting people in the process of applying for food stamps and directing them to other assistance programs.

 

Even though the economy is said to be improving, food banks across the country do not see an end to these increased demands any time soon. In fact, they are bracing themselves as demands may continue to rise. Those that are able, are asked to help in any way possible. Monetary donations are the best way to help. Organizing food drives in your community and volunteering to help at your local food pantry will also help to keep your community food banks open to those in need.